Get to know the all-star chefs behind some of our favorite Chews Wisely Alabama recipes

Chef Rob Varner

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Chef Kelsey Barnard Clark

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Meet Chef Kelsey Barnard Clark

Top Chef winner and Alabama’s own Kelsey Barnard Clark was born and raised in Dothan, where she now owns a restaurant. She’s here to support the Chews Wisely Alabama mission by cooking classic, delicious Alabama dishes with a healthy twist. As a chef and mother, Kelsey knows how to make healthy, scrumptious meals for any situation and any audience.

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Meet Chef Rob Varner

Say hello to Chef Rob, the culinary mastermind behind Sheepshead Eats and many of our favorite recipes here at Chews Wisely Alabama.

Boasting over 17 years of experience in the service industry, Chef Rob honed his kitchen skills at the prestigious Le Cordon Bleu Boston, where he graduated in 2011. His culinary adventures then led him to New Orleans, but he eventually returned to his beloved hometown of Mobile, Alabama, where he assumed the role of head chef at two local eateries. Now, Chef Rob has set his sights on helping Alabamians tailor their dining experiences to be healthy and delicious with vibrant dishes that taste like home.

Explore Chef Rob’s recipes:

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